European University Institute Library

Meat + Moral and ethical aspects

Type

http://bibfra.me/vocab/lite/Concept

Label

Meat + Moral and ethical aspects

Name

Meat + Moral and ethical aspects

Focus

Meat + Moral and ethical aspects

Sub focus

Actions

Incoming Resources

Subject of
2
- The moral complexities of eating meat, Ben Bramble and Bob Fischer
- Why vegan?, eating ethically, Peter Singer

Outgoing Resources

Focus
1
- Meat + Moral and ethical aspects
Sub focus
2
- Moral and ethical aspects
- Meat