Bibliograph

From farm to fork, perspectives on growing sustainable food systems in the twenty-first century, edited by Sarah J. Morath

Type

Label

From farm to fork, perspectives on growing sustainable food systems in the twenty-first century, edited by Sarah J. Morath

Language

eng

Bibliography note

Includes bibliographical references and index

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

From farm to fork

Nature of contents

bibliography

Oclc number

907126903

Responsibility statement

edited by Sarah J. Morath

Series statement

&Law

Sub title

perspectives on growing sustainable food systems in the twenty-first century

Table Of Contents

The elements of our complicated food system. Utopian dream : a farm bill linking agriculture to health / Marion Nestle ; Land for food in the twenty-first century / John Ikerd ; The social sustainability of family farms in local food systems : issues and policy questions / Jill K. Clark, Shoshanah Inwood, and Jeff S. Sharp ; Achieving social sustainability of food systems for long-term food security / Molly D. Anderson -- Views from within the food system. Community agriculture and the undoing of industrial culture / Josh Slotnick ; Consumer access and choice in sustainable food systems / Jane Kolodinsky ; The workers who feed us : poverty and food insecurity among U.S. restaurant and retail workers / Saru Jayaraman -- From federal policies to local programs. A call for the law of food, farming, and sustainability / Susan A. Schneider ; Informational and structural changes for a sustainable food system / Jason J. Czarnezki ; Breaking our chemical addiction : a twelve-step program for getting off the pesticide treadmill / Mary Jane Angelo ; Turning deficit into democracy : the value of food policy audits in assessing and transforming local food systems / Caitlin R. Marquis and Jill K. Clark

Contributor