The Resource Guide to the preparation, use and quality assurance of blood components, Council of Europe
Guide to the preparation, use and quality assurance of blood components, Council of Europe
Resource Information
The item Guide to the preparation, use and quality assurance of blood components, Council of Europe represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in European University Institute Library.This item is available to borrow from 1 library branch.
Resource Information
The item Guide to the preparation, use and quality assurance of blood components, Council of Europe represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in European University Institute Library.
This item is available to borrow from 1 library branch.
- Language
- eng
- Edition
- Fifth edition.
- Extent
- 226 pages
- Isbn
- 9789287138057
- Label
- Guide to the preparation, use and quality assurance of blood components
- Title
- Guide to the preparation, use and quality assurance of blood components
- Statement of responsibility
- Council of Europe
- Language
- eng
- Cataloging source
- IT-FiEUI
- Government publication
- international or intergovernmental publication
- Index
- no index present
- Literary form
- non fiction
- http://bibfra.me/vocab/lite/organizationName
- Council of Europe
- Series statement
- EDC collection
- http://library.link/vocab/subjectName
-
- Health
- Blood
- Blood banks
- Blood
- Blood
- Label
- Guide to the preparation, use and quality assurance of blood components, Council of Europe
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier.
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent.
- Control code
- FIEb12358873
- Dimensions
- 24 cm.
- Edition
- Fifth edition.
- Extent
- 226 pages
- Isbn
- 9789287138057
- Media category
- unmediated
- Media MARC source
- rdamedia.
- Media type code
-
- n
- System control number
- (OCoLC)41235723
- Label
- Guide to the preparation, use and quality assurance of blood components, Council of Europe
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier.
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent.
- Control code
- FIEb12358873
- Dimensions
- 24 cm.
- Edition
- Fifth edition.
- Extent
- 226 pages
- Isbn
- 9789287138057
- Media category
- unmediated
- Media MARC source
- rdamedia.
- Media type code
-
- n
- System control number
- (OCoLC)41235723
Library Links
Embed
Settings
Select options that apply then copy and paste the RDF/HTML data fragment to include in your application
Embed this data in a secure (HTTPS) page:
Layout options:
Include data citation:
<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.eui.eu/portal/Guide-to-the-preparation-use-and-quality/JCB-UeGzeXo/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.eui.eu/portal/Guide-to-the-preparation-use-and-quality/JCB-UeGzeXo/">Guide to the preparation, use and quality assurance of blood components, Council of Europe</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.eui.eu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="https://link.library.eui.eu/">European University Institute Library</a></span></span></span></span></div>
Note: Adjust the width and height settings defined in the RDF/HTML code fragment to best match your requirements
Preview
Cite Data - Experimental
Data Citation of the Item Guide to the preparation, use and quality assurance of blood components, Council of Europe
Copy and paste the following RDF/HTML data fragment to cite this resource
<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.eui.eu/portal/Guide-to-the-preparation-use-and-quality/JCB-UeGzeXo/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.eui.eu/portal/Guide-to-the-preparation-use-and-quality/JCB-UeGzeXo/">Guide to the preparation, use and quality assurance of blood components, Council of Europe</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.eui.eu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="https://link.library.eui.eu/">European University Institute Library</a></span></span></span></span></div>
