Guide to the preparation, use and quality assurance of blood components
Resource Information
The instance Guide to the preparation, use and quality assurance of blood components represents a material embodiment of a distinct intellectual or artistic creation found in European University Institute Library.
The Resource
Guide to the preparation, use and quality assurance of blood components
Resource Information
The instance Guide to the preparation, use and quality assurance of blood components represents a material embodiment of a distinct intellectual or artistic creation found in European University Institute Library.
- Label
- Guide to the preparation, use and quality assurance of blood components
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier.
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent.
- Control code
- FIEb12480496
- Dimensions
- 24 cm.
- Edition
- Sixth edition.
- Extent
- 240 pages
- Isbn
- 9789287141798
- Media category
- unmediated
- Media MARC source
- rdamedia.
- Media type code
-
- n
- Record ID
- u174071
- System control number
- (OCoLC)44156172
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.eui.eu/resource/yUTGfGN3WjM/" typeof="Book http://bibfra.me/vocab/lite/Instance"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.eui.eu/resource/yUTGfGN3WjM/">Guide to the preparation, use and quality assurance of blood components</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.eui.eu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.eui.eu/">European University Institute Library</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.eui.eu/resource/yUTGfGN3WjM/" typeof="Book http://bibfra.me/vocab/lite/Instance"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.eui.eu/resource/yUTGfGN3WjM/">Guide to the preparation, use and quality assurance of blood components</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.eui.eu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.eui.eu/">European University Institute Library</a></span></span></span></span></div>
