European University Institute Library

The great Irish famine, prepared for the Economic History Society by Cormac Ó Gráda

Label
The great Irish famine, prepared for the Economic History Society by Cormac Ó Gráda
Language
eng
Index
index present
Literary Form
non fiction
Main title
The great Irish famine
Medium
electronic resource
Nature of contents
dictionaries
Oclc number
817930595
Responsibility statement
prepared for the Economic History Society by Cormac Ó Gráda
Series statement
New studies in economic and social history, 7Cambridge Social Sciences eBooks
Summary
The Irish Famine of 1846–50 was one of the great disasters of the nineteenth century, whose notoriety spreads as far as the mass emigration which followed it. Cormac O'Gráda's concise survey suggests that a proper understanding of the disaster requires an analysis of the Irish economy before the invasion of the potato-killing fungus, Phytophthora infestans, highlighting Irish poverty and the importance of the potato, but also finding signs of economic progress before the Famine. Despite the massive decline in availability of food, the huge death toll of one million (from a population of 8.5 million) was hardly inevitable; there are grounds for supporting the view that a less doctrinaire attitude to famine relief would have saved many lives. This book provides an up-to-date introduction by a leading expert to an event of major importance in the history of nineteenth-century Ireland and Britain.--, Provided by publisher
Table Of Contents
Preface -- Introduction -- 1. Population and potatoes : the pre-famine context -- 2. The Great Hunger 1845-1850 -- 3. Aftermath : Ireland after 1850 -- 4. Conclusion -- Select bibliography -- Bibliographical update and commentary -- Glossary -- Index
Content
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