European University Institute Library
Food industry and trade + Social aspects
Type
http://bibfra.me/vocab/lite/Concept
Label
Food industry and trade + Social aspects
Name
Food industry and trade + Social aspects
Focus
Food industry and trade + Social aspects
Sub focus
Food industry and trade
Social aspects
Actions
Share resources
Incoming Resources
Subject of
4
Ethical sourcing in the global food system, edited by Stephanie Barrientos and Catherine Dolan
Integrating food into urban planning, edited by Yves Cabannes and Cecilia Marocchino
Gastronativism, food, identity, politics, Fabio Parasecoli
The neoliberal diet, healthy profits, unhealthy people, Gerardo Otero
Outgoing Resources
Focus
1
Food industry and trade + Social aspects
Sub focus
2
Food industry and trade
Social aspects
Link Analysis