European University Institute Library

Food industry and trade -- France -- History -- 19th century

Type

http://bibfra.me/vocab/lite/Concept

Label

Food industry and trade -- France -- History -- 19th century

Name

Food industry and trade

Focus

Food industry and trade

Sub focus

Actions

Incoming Resources

Subject of
1
- Feeding France, new sciences of food, 1760-1815, E.C. Spary

Outgoing Resources

Focus
1
- Food industry and trade
Sub focus
3