European University Institute Library

Food in early modern England, phases, fads, fashions 1500-1760, Joan Thirsk

Label
Food in early modern England, phases, fads, fashions 1500-1760, Joan Thirsk
Language
eng
Bibliography note
Includes bibliographical references and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Food in early modern England
Nature of contents
bibliography
Oclc number
500507668
Responsibility statement
Joan Thirsk
Sub title
phases, fads, fashions 1500-1760
Classification
Content
Mapped to

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