Coverart for item
The Resource The body of the conquistador : food, race, and the colonial experience in Spanish America, 1492-1700, Rebecca Earle

The body of the conquistador : food, race, and the colonial experience in Spanish America, 1492-1700, Rebecca Earle

Label
The body of the conquistador : food, race, and the colonial experience in Spanish America, 1492-1700
Title
The body of the conquistador
Title remainder
food, race, and the colonial experience in Spanish America, 1492-1700
Statement of responsibility
Rebecca Earle
Creator
Subject
Language
eng
Member of
Cataloging source
DLC
http://library.link/vocab/creatorName
Earle, Rebecca
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
bibliography
Series statement
Critical perspectives on empire
http://library.link/vocab/subjectName
  • Spaniards
  • Imperialism
  • Human body
  • Food habits
  • Spain
  • Latin America
  • Latin America
  • Latin America
Label
The body of the conquistador : food, race, and the colonial experience in Spanish America, 1492-1700, Rebecca Earle
Instantiates
Publication
Bibliography note
Includes bibliographical references (pages 220-254) and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier.
Content category
text
Content type code
txt
Content type MARC source
rdacontent.
Contents
Introduction: Food and the colonial experience; 1. Humoralism and the colonial body; 2. Protecting the European body; 3. Providential fertility; 4. Maize, which is their wheat; 5. You will become the same if you eat their food; 6. Mutable bodies in Spain and the Indies; Epilogue
Control code
FIEb1712007x
Dimensions
24 cm.
Extent
xi, 265 pages
Isbn
9781107003422
Media category
unmediated
Media MARC source
rdamedia.
Media type code
n
Other physical details
illustrations
System control number
(OCoLC)773429592
Label
The body of the conquistador : food, race, and the colonial experience in Spanish America, 1492-1700, Rebecca Earle
Publication
Bibliography note
Includes bibliographical references (pages 220-254) and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier.
Content category
text
Content type code
txt
Content type MARC source
rdacontent.
Contents
Introduction: Food and the colonial experience; 1. Humoralism and the colonial body; 2. Protecting the European body; 3. Providential fertility; 4. Maize, which is their wheat; 5. You will become the same if you eat their food; 6. Mutable bodies in Spain and the Indies; Epilogue
Control code
FIEb1712007x
Dimensions
24 cm.
Extent
xi, 265 pages
Isbn
9781107003422
Media category
unmediated
Media MARC source
rdamedia.
Media type code
n
Other physical details
illustrations
System control number
(OCoLC)773429592

Library Locations

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      Via dei Roccettini 9, San Domenico di Fiesole, 50014, IT
      43.803074 11.283055
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